Travel

Here you’ll find a seletion of mostly food-related travel stories featured in newspapers, magazines and blogs including: The Evening Standard, The Independent, Escapism, Sunday Times Travel Magazine, Sphere, BA, Elite Traveler, Guardian Travel, Unmapped and more. There are stories on food festivals in Portugal, street food trails in Berlin, producer trails in California, restaurants in Ghana, and cooking classes in Vietnam.

Please take a look around and if you are interested in commissioning me, please get in touch using the form on the ‘about’ section here.

A distillery that’s the Noma of booze (Wired Magazine)

Copenhagen-based Empirical Spirits, led by Lars Williams and Mark Emil Hermansen, wants to bring new flavour to alcoholic drinks. (Photo: Christoffer Rydqvist) Words: Victoria Stewart In a warehouse on Refshaleøen island, Copenhagen, a chorus of clattering is being produced by hacked-together machinery. Finishing some work on a […]

The txoko: Basque culinary culture (Berry Bros & Rudd)

Txokos are societies dedicated to celebrating northern Spain’s extraordinary culinary and vinous heritage. Food writer Victoria Stewart reports on how these gastronomic gatherings came about and what goes on behind the societies’ (normally) shut doors Sitting in a room that feels like the intersection of […]